Big Weekender – 26th Mar

£85.00

(photo for illustration purposes only)
For the cupboard
Loaf of homemade sourdough
50g of Hand Churned butter
250g ground Has bean coffee

Breakfast
Beef shin
English muffin
Free range eggs
Chimichurri

Lunch
Wild Mushroom and parmesan risotto with truffle oil
Rocket and sun blushed tomato salad

Dinner
DIY Plough Bar Burger
Purple Slaw
Mixed Pickles veg

Dessert
475ml Odi and Moo White Chocolate and Pistachio Brittle ice Cream
Apple and mixed berry crumble with vanilla custard

Clear
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